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We sometimes try this with the Umeshu from Heiwa Shuzo called "Tsuru Ume Kanjuku" -- it makes the perfect spritz
Brooklyn Kura "#14"
Try at all temperatures
Process: Yuzu juice added to a Junmai sake
Heiwa Shuzo "Tsuru-Ume Ichigo" [720ml] junmai We sometimes try this with
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