Pasta (Grieß) BIO Spaghetti 3 kg - HORECA (val bio) Algen Magnesium Aluminum Silicate

Magnesium Aluminum Silicate

- unterstützt die körperliche und geistige Aktivität

Trennmittel - Magnesiumoxid

Milk thistle (extract) is rich in substances valuable for the body

Pasta (Grieß) BIO Spaghetti 3 kg - HORECA (val bio) Algen Magnesium Aluminum SilicateINGREDIENTS Wheat durum wheat semolina *, water (* ingredient from certified organic farming) DESCRIPTION Product obtained by pressing, laminating and further drying dough prepared from organic durum wheat semolina and water PREPARATION 100 g pasta, 1 l water, 10 g salt. Put the noodles in boiling salted water. Cook for the cooking time indicated on the packaging. Stir occasionally. Drain the cooked pasta and serve. NUTRITIONAL VALUE per 100 g